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What's HOT! in Mexican Cuisine, Cooking, and Recipes

Courtesy of About.com and Chelsie Kenyon

Roasted Salsa

Roasted tomatoes, onions, chiles and garlic add a layer of smokiness to this spicy salsa.

Cooking Methods

What a great way to learn about Mexican food. Read about how it has been prepared in the past, to how it is prepared now.

Mini Tazas

These tasty little appetizers will be the hit of your next party. Friends and family will love the crunchy tortilla paired with the melted cheese.

Chile and Cheese Flautas

These are perfect for a snack or a main dish. They also make great party appetizers. Stuffed with green chiles and jack cheese they will be a hit with everyone.

Mexican Cuisine

New to Mexican Cuisine? Start here.

Corn in Mexican Cuisine

Descriptions of corn from how it's grown to what it is used for in Mexican Cuisine.

Pibil Pollo

A wonderful chicken dish often consumed in the Yucutan. This recipe uses banana leaves and bitter orange which are easily found in a Latin market.

Taco Guacamole

A delicious guacamole that has a taco flavor to it. Dip your chips into it and it really tastes like a taco!

Mexican Chocolate Sauce

A great topper for your helado (ice cream) or for dipping churros in. It's very simple and sure to make your dessert authentic.